Typical vegan dishes:
Cauliflower and chickpea curry with coconut, chilli and coriander, served with basmati rice £7.50
Henderson’s famous vegetarian haggis, made with lentils, kidney beans, mushrooms and spices, served with “neeps and tatties” £7.50
The oldest and perhaps most well-known veggie restaurant in town. Tasty and imaginative vegan dishes, though few of the many puddings are vegan. Portions may disappoint the hearty appetite. Very busy Saturday lunchtime. Complimentary newspapers and live music some evenings. Student discount available. Henderson’s tell us they now stock some vegan wines – please ask for details.